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Impact Of Globalisation: Food
Key Topics Globalisation Of Food Migrant labour in the EU European Union How the clean, bright displays in our supermarkets hide a murkier story of exploitation in the supply chain. ITALY'S ROTTEN TOMATOES If you buy a tin of tomatoes chances are they come from Southern Italy - picked by…
Sampling Argentina and Chile
South American wines have grown in popularity around the world. Here, Ms. Simonetti-Bryan guides you through the Chilean regions, including Maipo, Rapel, and Curico, as well as Argentine vineyards in Mendoza and San Juan.
South Africa 5: Cape Wine Estates
South Africa's wine making legacy dates back over 300 years and today Cape Winelands is the largest wine producing region in the Western Cape of the country. Our tour of this spectacular area begins at the historic Grande Roche Hotel, which was founded in 1717, and after fastidious restoration in…
Harvest - The Story Behind Wine
Shot entirely in Sonoma County, the feature-length documentary "Harvest" reveals the blood, sweat and tears that go into every bottle of wine. There is no swirling, no sniffing, no sipping or quaffing. This is all about back-breaking manual labor and night picks at 2 a.m. with only tiny headlamps. Over…
South Africa 1: Cape Town
This is a memorable tour of Cape Town, South Africa, one of the most beautiful cities in the world, which is situated on the southwestern tip of Africa and includes historic buildings of the Old Cape Dutch and English architecture. Here we explore its most important attractions. The most famous…
South Africa Beyond Apartheid
South Africa has emerged as a free-market economy with an active private sector; however, social and economic inequalities remain deeply ingrained. While the government has made a strong commitment to privatization and to attract foreign investment, South Africa is still challenges by corruption, problems with image and confidence, and poor…
Prejudice and Pride
Part of the Series: The Latino Americans
Details the creation of the proud "Chicano" identity, as labor leaders organize farm workers in California, and as activists push for better education opportunities for Latinos, the inclusion of Latino studies, and empowerment in the political process.
Wine Women and Friends
Many of us share the fantasy of moving to a lovely village in the South of France, to find a vineyard, create wonderful wines, to sell it and share it with all our friends. Carole LeBlanc and Jo Befort, an engaging lesbian couple, have done just that. Carole and Jo…
Pig Business: The Cost Of Cheap Food
In this shocking and provocative film, Tracy Worcester sets out to discover who's paying the true price for the cheap pork for sale in Britain's supermarkets. WHERE IT ALL STARTED: Industrialised pig farming was pioneered in America, and it's the way most supermarket pork is produced. Critics here argue the…
Uno Veintecinco
Uno Veintecinco documents the Agricultural Workers Organizing Committee (AWOC), AFL-CIO, strike in 1962 to get lettuce pickers in California $1.25 / hour. The film interviews organizers and workers and reviews the 20th century history of labor organizing in California's fields. It contains footage of spontaneous strike actions in which farm…
Africa: Investment Horizons
Gaboronne, Botswana - It's 2:25 on a weekday afternoon as four well-dressed men in their early 30s saunter into a small conference room, chat amicably and pour themselves tea. Just before 2:30, one reaches over to a small silver bell on the table. Ding, ding, ding. Numbers flash on the…
Ripe for Change
California -- always a fascinating marriage of opposite extremes -- is at a cross-roads in agriculture. Many Californians are struggling to fend off overdevelopment and the loss of farming lands and traditions while embracing innovative visions of agricultural sustainability. At the same time, California is where fast food was born…